Churning Away

The new ice cream maker is definitely getting a workout! I made up a "lite" raspberry treat from approximately equal parts simple syrup, yogurt, skim milk, and frozen raspberries. I added a couple of tablespoons of Chambourd and spun away. It's pretty good, but defintiely not as creamy as ice cream. . . ah well, if I don't keep it light we'll need more workouts than the ice cream maker is getting!